📋Steps of Preparation: #

1. Bring the blender and add the quantity of milk required as the given size
2. Add the required quantity of chocolate powder as the given size
3. Add chocolate sauce required as the given size
4. Add caramel sauce required as the given size
5. Add espresso required as the given size
6. Add 1 full scoop of ice
7. Blend
8. Pour the mixture in a Coolatta cup
9. Put on lid and serve to the customer with a straw