| Cup Size | Water | Neutral Base | Strawberry sauce | Mango Sauce |
| 16 oz | 200ml | 6 spoons | 2 pumps | 1 pump |
๐Steps of Preparation: #
- Bring the blender and add the quantity of water required
- Add quantity of neutral base required
- Add the quantity of strawberry and mango sauces required
- Add 1 full scoop of ice
- Blend
- Pour the mixture in a Coolatta cup
- Put on lid and serve to the customer with a straw