Mango Frappe

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Mango Frappe

< 1 min read

Cup SizeWaterFlavor sugar caneMango sauce
16 oz200ml3 punches (30ml)3 pumps (45ml)

๐Ÿ“‹Steps of Preparation #

  1. Bring the blender and add the quantity of water required as the given size
  2. Add flavor sugar cane
  3. Add mango sauce
  4. Add 1 full scoop of ice
  5. Blend
  6. Pour the mixture in a Coolatta cup
  7. Put on lid and serve to the customer with a straw
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