| Cup size | 12oz | 16oz | 20oz |
| Milk | 200ml | 300ml | 350ml |
| Chocolate sauce | 3 pumps | 4 pumps | 5 pumps |
📋Steps of preparation #
- Get a graduated stainless-steel pitcher
- Put the quantity of milk needed
- Add chocolate sauce
- Stir
- Steam the mixture at a 140°C
- Pour in the cup and cover with a lid